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Last Update: April 23, 2019

Symposium Committees

Convener

Keizo Yonemori (Ryukoku University, Japan)

Co-Conveners

Hiroshi Yakushiji (Institute of Fruit Tree and Tea Science, NARO, Japan)
Jyun-Ichi Imagawa (Nara Prefectural Fruit Tree and Medicinal Plants Research Center, Japan)
Ryutaro Tao (Kyoto University, Japan)
Satoshi Taira (Yamagata University, Japan)

Scientific Committee

China
Z. Luo (Key Lab of Horticultural Plant Biology, Huazhong Agricultural University, Shizishan)
Y. Yang (College of Horticulture, Northwest Agriculture & Forestry University, Yangling)
Q. Zhang (Key Lab of Horticultural Plant Biology, Huazhong Agricultural University, Shizishan)

Israel
A. Izhaki (Institute of Plant Sciences, The Volcani Center, ARO, Bet-Dagan)

Italy
E. Giordani (Dept. of Agrifood and Environmental Science, University of Florence, Firenze)

Japan
H. Gemma (Japan Fruit Association, Tokyo)
K. Shiratake (Graduate School of Bioagricultural Sciences, Nagoya University, Nagoya)
M. Yamada (College of Bioresource Science, Nihon University, Fujisawa)

Korea
S. Choi (Sweet Persimmon Research Institute, Gyeongnam Agricultural Research and Extension Services, Gimhae)
J.G. Kim (Horticultural Department, Gyeongsang National University, Gyeongnam)

Spain
M.L. Badenes (Instituto Valenciano de Investigaciones Agrarias, Valencia)

USA
D.E. Parfitt (Dept. of Plant Sciences, University of California, Davis)

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